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Baking problem
Ive been following the exercises in the book Motion 3 Apple pro training series and upon instructing me to bake a layer I do so but note that the quality of the (bake?) looks a lot poorer than the initial playback in the layer.
I am told to export using DVCPRO HD 720p30 as the choice matches the settings. Now I have solved the problem by exporting instead to Apple Pro Res 422(HQ). But my question is am i doing something wrong with the original instructions in the book? Surely if I follow the instructions to a tee then I shouldnt have a problem and quality should be good?
Its on page 295 if yuo do have the book.
Many thanks – Chris Kimber (Southampton UK)